This is the salad I make when I want something bright and fresh, which is pretty much necessary to go alongside every heavy Pesach meal.

Cauliflower Israeli Salad
- Cooking and Prep: 10 m
- Serves: 6
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No Allergens
Ingredients (9)
Cauliflower Israeli Salad
Start Cooking
Prepare the Cauliflower Israeli Salad
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Combine ingredients and toss right before serving.
Note:
If you use fresh riced cauliflower, it will stay fresh in the fridge for longer.
Credits
Photography by Hudi Greenberger
Styling by Renee Muller
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