Cheese Crowns

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
5.0 (1 reviews)

Yield: 90-95 crowns

2h 30m 40
Medium Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat, Egg

Directions

Prepare the Dough

  1. Cut butter into flour, add sour cream, and knead into a smooth dough. Refrigerate for at least two hours.

  2. Divide dough into four equal parts. Roll each part to 1/8-inch thickness. Cut into three-inch squares.

  3. Spray mini muffin tins with baking spray.

Prepare the Filling

  1. Mix filling ingredients until smooth.

  2. Place one teaspoon of filling in the center of each dough square. Bring corners of the square together and pinch well at center. Place into greased muffin tins.

  3. Bake at 350 degrees Fahrenheit for 15 minutes. Cool.

  4. Sprinkle with confectioner’s sugar.

Credits

Description:

Photography by Peri Photography

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2 Comments

leah gross •

These are divine and I keep making them. However, the filling needs to be doubled it's nowhere near enough

Avigael Levi Kosher.com Team •
Reply to leah gross

Wonderful!

Mariya •

Made these last night. Dough was great after fridge. The cheese filling mixture was VERY watery, but solidifies more when baked. However, that means not as much as I would’ve liked went into the actual crown. Needless to say, a very messy venture..