Chicken in Pineapple Sauce

For all those that love sweet chicken recipes then this one is for you. It’s sweet, sour, and a little tangy from the pineapple bits. This is a super kid-friendly dish!

1h 20m 8
Easy Meat

Contains: Soy, Gluten, Wheat, Egg

Directions

Prepare the Chicken

  1. Spread mayonnaise onto the chicken and coat with the crumbs. Bake at 400 degrees Fahrenheit for twenty minutes.

Prepare the Sauce

  1. Combine and cook ingredients (except pineapple), until thickened.

  2. Add pineapple with juice. Cook an additional five minutes.

  3. Pour over chicken and reheat.


     

Credits

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Photography and styling by Periphotography.com

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3 Comments

Miriam •

does this cook covered or uncovered?

shevi friedlander •

can freeze just the sauce?

Raquel Malul Kosher.com Team •
Reply to shevi friedlander

Sure

Shayna Drang •

Excellent! Moist, crispy, and sweet! Certainly will make this again for supper.