1 pound chicken breast, cut into strips

1 white onion, cut into julienne slices

3 cloves garlic, such as Mr. Dipz, sliced

1 yellow bell pepper, sliced

1 orange bell pepper, sliced

1 bunch scallions, chopped into large pieces, about pinky sized

1/2 pound snap peas or snow peas

1/2 teaspoon Gefen Garlic Powder

1/2 cup coconut milk

2–3 tablespoons Gefen Almond Butter or peanut butter

1/2 teaspoon ginger powder

1/2 teaspoon red pepper flakes

2 tablespoons low sodium tamari or Glicks Less Sodium Soy Sauce

1/2 cup water, to thin out