Prepare the Homemade Croutons
Mix the oil and spices and pour over the cubed roll.
Place on a lined baking sheet and bake at 375 degrees for 20 minutes, or until crispy.
Directions
Prepare the Crispy Chickpeas
Line a baking sheet with baking paper.
Toss the chickpeas with olive oil and spices, spreading them evenly on the baking sheet, and bake for 25 minutes.
Remove from the oven and top with shredded cheese. Return to oven for five minutes or until melted and golden brown.
Prepare the Caesar Dressing
Mix all the dressing ingredients in a bowl, and blend with a hand blender until smooth (add a drop more water if needed for the right consistency).
Assemble
Add the lettuce, sliced onions, and tomatoes to a large bowl.
Add the caesar dressing and mix well.
Top with homemade croutons and crispy chickpeas.
About
Description:
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/
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