Elevated Caesar Salad

Rachel Beraja Levy Rachel Beraja Levy
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This salad is insanely delicious while simultaneously classy enough to be served at any event. Feel free to chop up your lettuce for a more versatile family-friendly salad. This Caesar dressing is sure to become a favorite. It’s dairy free and can be enjoyed anytime.

40m 8-10
Easy Vegetarian Pescatarian Dairy

Contains: Dairy, Soy, Egg

Directions

Prepare the Chickpeas

  1. Preheat oven to 400 degrees Fahrenheit.

  2. Drizzle chickpeas with olive oil, and sprinkle with salt, pepper, garlic powder and paprika.

  3. Bake for 20 minutes until crispy.

Assemble the Salad

  1. To prepare dressing, whisk all ingredients until fully combined.

  2. To assemble, arrange lettuce on a plate.

  3. Top with warm roasted chickpeas and parmesan shavings, and drizzle with dressing.

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