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Chinese Chicken Fried Rice

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Chinese Chicken Fried Rice
Meat Meat
4 Servings Serving Icon
30 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Soy - Egg - Gluten
Diets info-icon
- No Diets specified

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Directions

Directions

1. Heat oil in skillet over high heat.
2. Add chicken and garlic and stir-fry for one minute.
3. Add onion, green pepper and sprouts and stir for two minutes.
4. Beat eggs, combine with rice, spices and soy sauce. Add to skillet.
5. Cook for five minutes until eggs are set and rice is thoroughly reheated.

Credits

Styling and Photography by Hadassah Baalness

Recipe tags


Chicken fried rice Family dinners Fried rice Leftovers One-pot dishes Simple suppers Weeknight dinner
Chinese Chicken Fried Rice

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Sara
Sara
4 years ago

How make it with meat If I want chicken & meat fried rice what meat would you suggest I use??

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Cnooymow{shman
Cnooymow{shman
Reply to  Sara
4 years ago

What about cubed pastrami?

0
Chanie Tessler
Chanie Tessler
6 years ago

Is the chicken pre-cooked or raw?
This looks like a great recipe.
Are the chicken breasts pre-cooked or raw?

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Mark your comment as a question
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Cnooymow{shman
Cnooymow{shman
Reply to  Chanie Tessler
6 years ago

Chicken is raw. It is diced so fine that it will cook very quickly.

0
Sooyoberg
Sooyoberg
Reply to  Cnooymow{shman
5 years ago

good question

0
Cnooymow{shman
Cnooymow{shman
Reply to  Sooyoberg
5 years ago

Yup.

0
wpdiscuz   wpDiscuz

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