Preheat oven to 350 degrees Fahrenheit. Coat two baking sheets with cooking spray.

Combine oil, sugar, and brown sugar in a large bowl, mixing well. Stir in egg and vanilla.

Combine flour, baking soda, and salt, tossing with a fork. Stir into egg mixture, blending well. Fold in chocolate morsels.

Form dough into two three- to four-inch logs. Place on the prepared baking sheets.

Bake for 20 to 30 minutes, checking after 20 minutes, or until edges are golden brown.

Cool for 10 minutes; cut into sticks while logs are slightly warm.