Recipe by Member recipes

Chocolate Pie

Parve Parve
Easy Easy
6 Servings
Allergens

Ingredients

Pie

  • 1/2 cup oil

  • 5.5 ounces chocolate chips

  • 1 cup sugar

  • 1/4 teaspoon salt

  • 3 eggs

  • 1 teaspoon vanilla

  • 1/4 cup flour

  • 1 graham pie crust

Directions

Prepare the Chocolate Pie

1.

Melt chocolate and oil in double boiler.

2.

Mix in rest of ingredients.

3.

Pour into pie crust.

4.

Bake at 350 degrees Fahrenheit for about 30 minutes.

5.

Chill.

6.

Top with whipped cream, marshmallow cream or toasted marshmallow.

Credits

Photography by Tamara Friedman

Chocolate Pie

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