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Parve Parve
Easy Easy
6 Servings
Allergens
1 Hour, 10 Minutes
Diets

No Diets specified

Ingredients

Dough

  • 3 eggs

  • 1 cup sugar

  • 2 teaspoons baking powder

  • 1 cup oil or 2 sticks margarine

  • 1/3 cup orange juice

  • 1 tablespoon vanilla sugar

  • pinch of salt

  • 4 and 1/4 cups flour (add up to 1/2 cup as necessary)

Chocolate Filling

  • 1 cup cocoa

  • 2 cups sugar

  • 1 tablespoon vanilla sugar

Topping

  • sugar, for sprinkling

Directions

Prepare the Cookie Cokush

1.

Combine all ingredients for the dough.

2.

Divide the dough in two. Roll each one on a parchment paper approximately the size of a cookie sheet.

3.

Spread a thin layer of oil over the dough and then spread a layer of the cocoa and sugar mixture.

4.

Roll up as in a cokush cake.

5.

Sprinkle top with sugar and cut 3/4-inch slice marks.

6.

Preheat oven to 350 degrees Fahrenheit and bake for 45-50 minutes.

7.

Cut the slices through while hot.

Cookie Cokush

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