Recipe by Vera Newman

Dried Fruit and Honey Chicken

Print
Meat Meat
Easy Easy
6-8 Servings
Allergens

Contains

- Tree nuts
40 Minutes
Diets

Ingredients

Dried Fruit and Honey Chicken

  • 1/4 cup oil

  • 2 onions, sliced

  • 2 pounds boneless, skinless chicken breast, diced

  • 2/3 cup Gefen Honey

  • 1/4 cup silan, such as Heaven & Earth Date Syrup

  • 1/2 cup water

  • cinnamon, to taste

  • allspice, to taste

  • salt, to taste

  • black pepper, to taste

  • 1/2 cup prunes, halved

  • 1/2 cup apricots, halved

  • 1/2 cup golden raisins

  • 1/2 cup toasted cashews

  • 4 cups cooked jasmine rice, such as Heaven & Earth

Directions

reneeschwartz5@gmail.com

1.

In a large sauté pan, heat oil over medium heat. Add onions and sauté until soft and translucent. Add chicken and cook until no longer pink, about six minutes.

2.

Add honey, silan, and water and mix well to combine. Season with cinnamon, allspice, salt, and pepper, mixing well.

3.

Stir in prunes, apricots, raisins, and cashews. Reduce heat to medium-low and cook five more minutes. Serve over rice.

Dried Fruit and Honey Chicken

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments