Dried Fruit Salad with Balsamic Dressing

  • Cooking and Prep: 10 m
  • Serves: 10
  • Contains:

A sweet and unique fruit salad. Paired with a tangy vinaigrette dressing, it's perfect for Tu Bishvat.

Ingredients (11)


Balsamic Dressing

Start Cooking

Prepare the Salad

  1. In a medium-sized bowl, combine all salad ingredients and gently toss.

  2. In a cruet or Ziploc bag, combine all dressing ingredients and mix thoroughly. Add dressing right before serving.


Serving Option: To serve individually, mound a scoop of greens and onion on individual plates or in martini glasses. Sprinkle remaining ingredients over greens and drizzle with dressing.

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