Prepare the Eggplant Casserole
Place oil, eggplant, onion and spices in heavy pot. Cover.
Simmer for 45 minutes. Mash with fork. Add chopped eggs.
Serve warm or chilled.
Contains: Egg
Place oil, eggplant, onion and spices in heavy pot. Cover.
Simmer for 45 minutes. Mash with fork. Add chopped eggs.
Serve warm or chilled.
Description:
Photography by Periphotography
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The Heimishe Kitchen (Nitra Cookbook)Place oil, eggplant, onion and spices in heavy pot. Cover.
Simmer for 45 minutes. Mash with fork. Add chopped eggs.
Serve warm or chilled.
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