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Parve
Easy
3 Hours, 20 Minutes
Diets 
A super easy frozen dessert pie with blended strawberries (fresh or frozen) and marshmallow fluff.
10 ounces Gefen Whipped Topping or dairy dessert topping
1 pound strawberries, blended
8 ounces marshmallow fluff
2 9-inch pie crusts, such as Glicks
Beat whip topping until stiff peaks form.
Add strawberries and marshmallow fluff, beat well.
Pour into pie crusts.
Freeze.
Photography and Styling by Baila Rochel Leiner
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hi what do you mean by blended strawberries . should we actually blend them to a liquid
Yes- take the strawberries and put them into the blender.
Great!! Everyone loved it and so easy!! I added diced fresh strawberries in the mix as I prefer a little fruit in my bites.
Do you mean graham cracker crust? Cuz regular pie crust needs to be baked..
Yes, graham cracker crust
Can you use frozen strawberries
sure
the pie is very good, blend strawberries but not to a pulp pulse off and on. i used regular frozen baked pie crust and i used 7 oz rich whip and 1/2 lb strawberries and 6 oz marshmallow fluff and it fit one pie crust. take the pie out at least one hour before you want to eat it
yes
Great! I didn’t use a pie crust. It was light, refreshing and creamy, the whole family enjoyed it. And yes, so quick and easy!
Delicious!! So so easy to make!!
That does look great!