Recipe by Nitra Ladies Auxiliary

Fruity Chicken

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Meat Meat
Easy Easy
8 Servings
Allergens

No Allergens specified

2 Hours, 20 Minutes
Diets

Ingredients

Fruity Chicken

  • juice of 1 orange

  • 3-4 tablespoons water

  • 1 teaspoon salt

Directions

Prepare Fruity Chicken

1.

Place chicken in pan or Dutch oven. Sprinkle onions over chicken.

2.

Combine fruit, juices, water and salt and pour over chickens.

3.

Bake at 350 degrees Fahrenheit for two hours. If cooking on top of stove, simmer over low heat for one and a half hours.

Fruity Chicken

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