fbpx

Recipe by Estee Kafra

Garlic-Cheese Dip

add or remove this to/from your favorites
Dairy Dairy
Easy Easy
8 Servings
Allergens
20 Minutes
Diets

We love dipping bread or veggies into this smooth, cheesy fondue. You can also use it over baked potatoes or pasta.

Ingredients

Main ingredients

  • 8 slices American cheese

  • 1/2 cup shredded cheddar cheese

Directions

Prepare the Dip

1.

Place the flour and butter in a medium pot over low heat and stir until combined.

2.

Add remaining ingredients and stir until melted. Remove from heat.

3.

Dip bread fingers into cheese and enjoy!

Credits

Photography Hudi Greenberger Food Styling: Janine Kalesis

Garlic-Cheese Dip

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Inline Feedbacks
View all comments