Recipe by Avigael Levi

Goat Cheese Stuffed Dates with Hot Honey Drizzle

Dairy Dairy
Easy Easy
4 Servings
Allergens

Contains

- Dairy

Ingredients

Goat Cheese Stuffed Dates with Hot Honey Drizzle

  • Beleaves Dates (as many as you want to make)

  • your favorite goat cheese

Directions

1.

Using a sharp knife, halve each of the dates. Remove the pits, if using whole dates, and hold the open date up to a strong light to check for signs of infestation. If clean, proceed. (Otherwise, discard the date and start over.)

2.

Into the date, nestle about two teaspoons of your favorite goat cheese. Close up the date slightly over the cheese. Continue with the remaining dates until you have made as many servings as desired.

3.

Drizzle dates with a little hot honey before serving.

About

Sponsored by Gefen and Beleaves

Goat Cheese Stuffed Dates with Hot Honey Drizzle

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments