One of my favorite foods is almond butter. I eat it on bananas, with apple slices, and in my smoothies, so I decided to use it as a base for some cookies. These cookies are made with just seven ingredients and come together in one bowl in under 10 minutes. They are so easy to make and even easier to eat! There is almond butter and almond milk in them with some crushed almonds on top. I added a few chocolate chips to balance out all the almonds! Grab an apron, a big mixing bowl and let’s get baking.
Yields 12 cookies
Preheat oven to 350 degrees Fahrenheit.
Add all ingredients (except chocolate chips and crushed almonds) to a bowl and stir to combine.
Fold in chocolate chips. Form balls of dough and place on baking sheet (at least two inches apart; cookies will spread).
Sprinkle crushed almonds and sea salt (if desired) on top. Bake 10-12 minutes. Enjoy!
Description:
This recipe originally appeared on Organically Addison.
Easy
Easy
Easy
Easy
Easy
Easy
Easy
Easy
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion0 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...