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Recipe by Victoria Dwek

Granola French Toast

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Granola French Toast
Dairy Dairy
Easy Easy
4 Servings
Allergens

Contains

- Dairy - Gluten - Wheat - Tree nuts - Egg
25 Minutes
Diets
- Vegetarian - Pescatarian

Looking to add a little crunch to your breakfast? Granola french toast is a crowd-pleaser every time!

Ingredients

Toast

  • sliced bread or challah

  • Gefen Granola Cereal, from the bottom of carton or lightly crushed, any flavor

Egg Mixture

  • 2 eggs

  • 1/3 cup milk

  • pinch cinnamon

Directions

Make French Toast

1.

Whisk together all egg mixture ingredients. In a separate bowl, add granola crumbs.

2.

Dredge bread slices in egg mixture, then granola.

3.

Meanwhile, grease a frying pan with cooking spray or butter. Add granola and cook until golden and crisp on each side.

4.

Serve with maple syrup if desired.

Recipe tags

breakfast breakfast ideas brunch french toast granola stove top stovetop
Granola French Toast

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