This rice bowl is inspired by the classic Greek salad, with lots of veggies and tangy fresh grated feta cheese. For more great ideas, watch 4 Amazing Things!
Greek Bowl
Recipe By Victoria Dwek
- Cooking and Prep: 20 m
- Serves: 6
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Contains:
Ingredients (14)
Salad
Dressing
Start Cooking
Prepare the Greek Bowl
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Microwave rice for three or four minutes (depending on the strength of your microwave) according to package instructions. Season with salt to taste.
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Prepare dressing. Whisk together all ingredients.
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Assemble your bowls. Add rice to the bottom of two bowls. Top with cucumbers, red onion, tomatoes, pepper, and olives. Grate feta cheese directly on top. Drizzle with dressing.
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