Recipe by Rivky Kleiman

Guacamole Salad

Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Egg

Ingredients

Salad

  • 1/2 a small red onion, thinly sliced

Creamy Avocado Dressing

Crispy Crepe Crunch


Wine Pairing

Covenant Red C Sauvignon Blanc

Directions

Prepare the Salad

1.

To make the crunch, slice two to three crepes into strips and then into one-inch (two-centimeter) matchstick pieces.

2.

Heat two inches of oil in a small frying pan over medium heat. Fry crepe pieces till golden. Remove with a slotted spoon and drain on a paper towel.

3.

Place all dressing ingredients in a medium-sized bowl. Blend with an immersion blender.

4.

Combine all salad components in a large bowl. Toss with avocado dressing. Top with crepe crunch.

Guacamole Salad

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Shifra Engel
Shifra Engel
5 years ago

Guacamole Salad How long will the avocado dressing, tightly covered, keep in the fridge?

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Raquel Malul
Admin
Reply to  Shifra Engel
5 years ago

I think it will stay good for 2-3 days or the avocado will begin to turn brown.