Hot Chocolate Cake in the Slow Cooker

Bruchy Duschinsky Bruchy Duschinsky
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3h 20m 6
Easy Vegetarian Pescatarian Parve

Contains: Gluten, Wheat

Directions

  1. Melt the chocolate (you can place it in a microwave-safe bag or bowl in the slow cooker for a few minutes).

  2. Combine coffee whitener and water, and mix the combination into the melted chocolate.

  3. Mix in the rest of the ingredients.

  4. Place the bag in a roasting bag with one cup water. “Bake” in the slow cooker for three to six hours.

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