Watch us create this simple, elegant lavender ice here!

Lavender Tom Collins
- Cooking and Prep: 10 m
- Serves: 6
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No Allergens
Ingredients (5)
Main ingredients
Start Cooking
To Prepare
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Shake gin, lemon juice, and simple syrup in a cocktail shaker with ice.
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Strain into glass.
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Add club soda.
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Garnish with lavender ice.
Note:
Impress guests by making homemade simple syrup with lavender in it: just place the lavender or lavender extract into a sauce pan with equal parts sugar and water, and bring the mixture to a simmer on low heat. Let cool. Strain out lavender if using the dried plant. And voila! Lavender simple syrup.
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