Lavender French 75

Ryland, Peters & Small March 3, 2023

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This floral twist to a classic French 75 adds just a hint of perfume, barely there but enough to transport you to the lavender fields of Provence.

6
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20m 2

Easy Vegetarian Pescatarian Gluten Free Parve

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Ingredients

Lavender French 75

50 milliliters/2 ounces gin
30 milliliters/1 ounce freshly squeezed lemon juice
20 milliliters/1/2 ounce Monin lavender syrup
ice cubes, to shake
well-chilled Champagne or Crémant, to top up
lemon twists, to garnish

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Directions

Pour the gin, lemon juice and lavender syrup into a cocktail shaker ﬁlled with ice cubes. Shake until frosted then strain the mixture into a small jug/pitcher and divide between two ﬂutes.
Carefully top up with well-chilled Champagne or Crémant and garnish each with a lemon twist. Serve at once.

Description:

From Festive Cocktails & Canapes: Over 100 Recipes for Seasonal Drinks and Party Bites

Ryland Peters & Small 2022

Photographs by Alex Luck © Ryland Peters & Small

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Lavender French 75

Ryland, Peters & Small

Recipe Description:

This floral twist to a classic French 75 adds just a hint of perfume, barely there but enough to transport you to the lavender fields of Provence.

Ingredients

Lavender French 75

50 milliliters/2 ounces gin
30 milliliters/1 ounce freshly squeezed lemon juice
20 milliliters/1/2 ounce Monin lavender syrup
ice cubes, to shake
well-chilled Champagne or Crémant, to top up
lemon twists, to garnish

Directions

Step 1 - Prepare the Lavender French 75

Pour the gin, lemon juice and lavender syrup into a cocktail shaker ﬁlled with ice cubes. Shake until frosted then strain the mixture into a small jug/pitcher and divide between two ﬂutes.
Carefully top up with well-chilled Champagne or Crémant and garnish each with a lemon twist. Serve at once.

Step 2 - About