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Recipe by Faigy Grossman

Limoncello

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Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

2 Minutes
Diets

Ingredients

Drink Ingredients

  • 2 teaspoons simple syrup (see note)

  • 1 and 1/2 ounces (44 milliliters) Binyamina Limoncello

  • 1 ounce (30 milliliters) lemonade

  • 1 and 1/2 ounces (44 milliliters) Lvov Vodka

  • 1 cup ice

Directions

Make the Limoncello

1.

Combine all ingredients and mix well.

Notes:

To prepare simple syrup, boil two cups sugar with one cup water until sugar is completely dissolved. Keep leftovers refrigerated.

Make the Limoncello

Photography: Nechama Laitman. Styling: Amit Farber.

Limoncello

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