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Parve
Easy
50 Minutes
Diets 
These cookies have evolved over time in our house. It started as a regular biscotti and somehow morphed into our “diet” version. Enjoy!
3 and 1/2 cups Glicks Flour
3/4 cup sugar
3/4 cup Splenda
5 egg whites
4 teaspoons Gefen Vanilla Extract
2 teaspoons baking powder
6 tablespoons oil
pinch of salt
3 tablespoons lemon zest, freshly grated
1 cup dried cranberries
Mix all ingredients together.
Place on cookie sheet in three logs.
Bake at 350 degrees Fahrenheit for approximately 30 minutes.
Turn off oven. Slice biscotti and return them to oven (off) to harden until desired.
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