I worry about using dried because that would have it floating in your chicken. Start with a tablespoon dried with that caveat.
Don Hulbert
2 years ago
This is a bullet-proof, idiot-proof recipe! I made it for a friend and I for dinner and it was a big hit. It was easy to make, and the chicken was tender and subtly flavored. Recommend it highly, it’s my new go-to for a special dinner.
Bekki
2024 years ago
Delish! Our family thoroughly enjoyed this saucy chicken. I did not have fresh rosemary so I had to use dry. I also didn’t exactly measure. To me, this appeared to be a no-fail recipe. I loved it!
Does this recipe freeze well? Thanks
yes
How much is a “package” of chicken thighs? How many pounds of chicken are you using in this recipe?
Such a good question. I will find out, but from the amount the other ingredients list, I think it’s probably about 4-6 pieces.
Rosemary Sounds delicious. If I want to use dried rosemary, how much would you suggest?
Thanks!
I worry about using dried because that would have it floating in your chicken. Start with a tablespoon dried with that caveat.
This is a bullet-proof, idiot-proof recipe! I made it for a friend and I for dinner and it was a big hit. It was easy to make, and the chicken was tender and subtly flavored. Recommend it highly, it’s my new go-to for a special dinner.
Delish! Our family thoroughly enjoyed this saucy chicken. I did not have fresh rosemary so I had to use dry. I also didn’t exactly measure. To me, this appeared to be a no-fail recipe. I loved it!
We are so glad to hear that you enjoyed this recipe!