In the bowl of an electric mixer, using the dough hook attachment, mix the flour, yeast, salt, water, and sugar in the mixer for at least 10 minutes, until a smooth dough has formed. Leave to rise in a warm place for half an hour.
Divide into balls and allow to rise for an additional 15 minutes.
Shape into mini-logs. For the perfect finish, top with egg and sesame. Bake for 20 minutes.
Tips:
Children love to play with kitchen utensils. Give them some dough. They will be kept busy for hours, especially if you agree to bake their creations afterwards.
Variations:
• Goat Cheese Sandwiches: Spread with goat cheese, top with eggplant, roasted peppers, basil, salt, and pepper.
• Farmers’ Cheese and Black Olive Sandwiches: Spread with Farmers’ cheese. Top with olives and tomato.
Easy
Medium
Easy
Medium
Easy
Medium
Easy
Medium
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