Prepare the Hot Cocoa
In a large saucepan, bring the milk and the two cinnamon sticks to a simmer.
Add brown sugar, coffee, and cocoa. Whisk to blend.
Add milk chocolate and whisk until melted.
Remove cinnamon sticks. Ladle into four mugs. Top each with a plop (one tablespoon) of marshmallow fluff. Sprinkle nutmeg on top.









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what are the amounts for the ingredients?
Hi Baila,
The amounts for all of the ingredients are listed above. Are you having trouble viewing them?