This dairy-free recipe makes an extra-special topping for a cake or dessert.
Mouthwatering Chocolate Cream
Recipe By Nitra Ladies Auxiliary
- Cooking and Prep: 1 h
- Serves: 8
-
Contains:
Ingredients (6)
Main ingredients
Start Cooking
Prepare the Chocolate Cream
-
Melt chocolate in double boiler.
-
Add yolks, coffee, sugar and vanilla. Stir until mixture has thickened. Set aside to cool.
-
Beat egg whites until stiff. Gradually add chocolate mixture. Add white wine.
-
Refrigerate until set.
Credits
Photography and Styling by Tamara Friedman
Please
Log in to ask a question Write your question here
