Recipe by Nitra Ladies Auxiliary

Oatmeal Chocolate Squares

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Oatmeal Chocolate Squares
Parve Parve
Easy Easy
12 Servings
Allergens

Contains

- Peanuts
25 Minutes
Diets
- Vegetarian - Vegan - Pescatarian - Gluten Free

Ingredients

Oatmeal Chocolate Squares

Directions

For the Base

1.

Combine margarine, corn syrup, sugars, and instant oatmeal and mix well.

2.

Spread into an eight- by 10-inch baking pan.

3.

Bake at 350 degrees Fahrenheit for 15-18 minutes. Will harden as its sets. Cool thoroughly.

For the Topping

1.

Melt chocolate bits with peanut butter and mix.

2.

Pour over base and tilt to spread. Cut into one-inch squares.

Credits

Photography and styling by Peri Photography 

Recipe tags

chocolate gluten-free desserts oatmeal bars Shabbos
Oatmeal Chocolate Squares

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Chani Halpern
Chani Halpern
3 years ago

Delicious! I tried once with oil but the cake just crumbled. I also used less sugar second time round.

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