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For the common household Pesach malady… Yes, we also flop cakes around the Kafra household once every few years, so we make trifles!
1 “flopped” cake (or any cake)
2 cups Kineret Whipped Topping
1 and 1/2 cups cherry pie filling/sweet cherries, well-drained
jam, such as Tuscanini Fruit Spread
2 to 4 tablespoons Binyamina Chocolate Liqueur (optional)
Simply layer the cake, some whip and cherry pie filling or sweet cherries, mixed with some jam of choice.
For an extra flavor boost, drizzle the cake with some kosher for Passover chocolate liqueur (chocolate or white).
Can be refrigerated up to three days.
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