Pineapple-Banana Ice Cream

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
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Tried banana ice cream and found it kind of … meh? Take things to the tropics with this rich pineapple variation!

3h 15m 10
Medium Vegetarian Pescatarian Gluten Free Low Fat Passover Parve Freezer-Friendly

Contains: Egg

Directions

Prepare the Ice Cream

  1. Beat egg whites until fluffy. Add sugars and beat until stiff.

  2. Blend remaining ingredients and combine with egg whites. Freeze.

Credit

Description:

Photography and Styling by Elazar Klein Studio

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1 Comment

Rivki Kleinman •

yolks? juice? Do you add in the egg yolks too? Or reserve that for some other use? What about the pineapple juice in the can- drain or add into the mixture?

Raquel Malul Kosher.com Team •
Reply to Rivki Kleinman

Yes, you would add the egg yolks and the pineapple juice as well.