Submitted by Esther S K

This is my go-to I-don’t-have-time-to-make-dessert or I-just-realized-I should-send-something-to-my neighbor- for -their-Shalom-Zachor recipe. Yes, you can save time and still get delicious results!

Directions

Pour boiled water over chocolate chips, mix till chocolate melts.

Beat for 1-2 minutes with a hand mixer

Put in freezer for 3-5 minutes to allow mixture to cool

Remove from freezer, add peanut butter and beat until peaks begin to form. Keep beating for 30 seconds at a time and then stopping to check the consistency. When it seems mousse-like, you are done!

Fill cups with mousse, top with crushed pretzels and/or whip cream

Recipe tags

Chocolate chips Chocolate mousse Desserts Esther S K My kosher Mykosher Mykosher.com Peanut butter Pretzels Quick-and-easy Simple desserts Whipping cream