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Parve
Easy
25 Minutes
Diets 
Enjoy these roasted onions and portobello mushrooms hot, warm, or cold as a great low-cal salad topper.
1 pound baby bella mushrooms, sliced
1 small onion, thinly sliced
1 teaspoon Gefen Sesame Oil
2 tablespoons soy sauce
1 tablespoon Haddar Teriyaki Sauce
2 garlic cloves, crushed
dash of black pepper
Preheat oven to 375 degrees Fahrenheit. Line and spray a baking sheet with nonstick cooking spray.
In a bowl, toss mushrooms and onions with sesame oil, soy sauce, teriyaki sauce, garlic, and pepper. Marinate about 10 minutes.
Spread on the prepared baking sheet and bake for 15 minutes.
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can these be eaten plain as a vegetable side? can I make it with canned mushrooms?
Great! Loved by all the family.