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This chicken is simple and delicious, infused with rosemary and silan flavors.
2 whole chickens, cut into eighths
1/4 cup Gefen Extra-Virgin Olive Oil
2 tablespoons smoked paprika
juice of 1 lemonĀ (or aboutĀ 3 tablespoons Heaven & Earth Lemon Juice)
1/4 cup fresh rosemary, chopped
1/2 tablespoon lemon pepper
2 tablespoons Heaven and Earth Date Syrup
Mix together oil, paprika, lemon, rosemary, and lemon pepper. Spread over chicken (underneath skin) and allow to marinate for about one hour.
Bake at 400 degrees Fahrenheit on the convection setting for about an hour, basting every 15 minutes or so. In the last 10 minutes, drizzle on silan. Check for doneness with meat thermometer.
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Yummy just like the picture. Nice! We’ll use this recipe again.