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Brick Roast by any other name? Hello, I haven’t seen the term ‘brick roast’ before. Is there another common name for this cut of meat, i.e., brisket, chuck?
In Israel it is called a “French Roast”.
Hi, does this freeze well?
Yes, you can freeze it up to three months.
Hello. I haven’t seen the term ‘brick roast’ before. What other names might it be called?
The French Brisket, also known as a French or Brick roast, is a chuck cut that is good for slow roasting much like the brisket. In fact, it sits right alongside the brisket on the edge of the chuck.