Prepare the Wontons and Dip
Spread wonton wrappers on a Gefen Parchment lined baking sheet.
Add dip to a piping bag. Pipe some dip into the center of each wonton.
Brush the edges of the wonton wrappers with water using a pastry brush. Seal closed. Spray with cooking spray and bake for 11-13 minutes, until edges are brown and crisp.
Combine all dip ingredients. Serve wontons with tahini dip.
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion0 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...