Recipe by Nitra Ladies Auxiliary

Easy-Peasy Split Pea Soup

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Parve Parve
Easy Easy
10 Servings
Allergens

No Allergens specified

Ingredients

Main ingredients

  • 3 and 1/2 quarts water

  • 10 carrots, diced or shredded

  • 1 tablespoon salt

Directions

Make the Soup

1.

Place split peas, onion, and garlic into an eight-quart pot. Add six cups water and bring to a boil.

2.

Cook for 30–45 minutes.

3.

Blend (with hand blender) until smooth.

4.

Add three and a half quarts water, carrots, salt, and seasoning. Cook for additional 30 minutes.

Credits

Photography and Styling by Miriam Greenzweig.

Easy-Peasy Split Pea Soup

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