Sticky Zucchini Spears

 
  • Cooking and Prep: 25 m
  • Serves: 6
  • No Allergens

Vegetables are an integral part of a well balanced meal. I love taking a vegetable and presenting it in the best way possible. These zucchini spears will disappear as soon as they come out of the oven.

Ingredients (8)

Zucchini

Sweet and Pungent Sauce

Start Cooking

For the Zucchini

  1. Preheat oven to broil. Broil on high for eight to 10 minutes. Remove from oven and toss roasted zucchini with Sweet and Pungent Sauce (below) until vegetables are well coated. Serve warm.

For the Sauce

  1. Sauté onion for five minutes. Add garlic and celery and sauté for an additional three to five minutes. Add apricot jam, ketchup, and brown sugar and mix well. Divide in half.

Credits

Photography: Daniel Lailah

Styling: Amit Farber



  • Anne Wasserman

    I’d love to make this for Yom Tov. What do you mean by “divide in half”?
    Posted by [email protected] |2021-09-25 21:49:56
    Replies:
    0
    0
  • lisa stoch

    Why is the sauce divided in half? Instructions are not clear.
    Posted by stochie |2021-08-31 00:16:26
    Replies:
    0
    0
  • chana Rajchenbach

    Can I leave out the celery? Don’t love the taste of celery.
    Posted by raj |2021-08-26 09:48:56
    Replies:
    0
    0
  • Julia Zaidenberg

    Is there a substitute for apricot jam?
    Posted by Jzaidenberg |2021-02-09 20:46:27
    Replies:
    Raquel Admin - Kosher.com Admin
    Any other flavor of jelly or jam or even silan.
    Posted by raquel_kosher|February 12, 2021
    0
    1
 
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  • Anne Wasserman

    I’d love to make this for Yom Tov. What do you mean by “divide in half”?
    Posted by [email protected] |2021-09-25 21:49:56
    Replies:
    0
    0
  • lisa stoch

    Why is the sauce divided in half? Instructions are not clear.
    Posted by stochie |2021-08-31 00:16:26
    Replies:
    0
    0
  • chana Rajchenbach

    Can I leave out the celery? Don’t love the taste of celery.
    Posted by raj |2021-08-26 09:48:56
    Replies:
    0
    0
  • Julia Zaidenberg

    Is there a substitute for apricot jam?
    Posted by Jzaidenberg |2021-02-09 20:46:27
    Replies:
    Raquel Admin - Kosher.com Admin
    Any other flavor of jelly or jam or even silan.
    Posted by raquel_kosher|February 12, 2021
    0
    1
Please Log in to ask a question Write your question here POST

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