Strawberry Fluff

5
(2)
  • Cooking and Prep: 20 m
  • Serves: 6
  • Contains:

Ingredients (4)

Main ingredients

Start Cooking

Prepare the Strawberry Fluff

  1. In a mixer, beat whites with salt and sugar until stiff.

  2. Add strawberries and beat on high for 10 minutes.

  3. Freeze immediately.

  4. Serve with fresh fruit. 



  • Sarah

    Can I use fresh strawberries and what quantity? Should I liquidise them before adding them to the mixer?
    Posted by Sarah01 |2021-03-24 17:45:45
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can use fresh strawberries- just cut them into cubes and measure 2 cups.
    Posted by raquel_kosher|March 25, 2021
    0
    1
  • Layah Stein

    Posted by LayahT |2021-03-22 16:13:42
    Replies:
    0
    0
  • Layah Stein

    Posted by LayahT |2021-03-22 16:13:25
    Replies:
    0
    0
  • Chedva Levine

    Posted by chev_lev02 |2020-04-08 15:12:14
    Replies:
    1
    0
 
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  • Sarah

    Can I use fresh strawberries and what quantity? Should I liquidise them before adding them to the mixer?
    Posted by Sarah01 |2021-03-24 17:45:45
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes, you can use fresh strawberries- just cut them into cubes and measure 2 cups.
    Posted by raquel_kosher|March 25, 2021
    0
    1
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