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2 egg whites
1/2 cup sugar
1/8 teaspoon salt
2 cups (1 pint) frozen strawberries, cubed
In a mixer, beat whites with salt and sugar until stiff.
Add strawberries and beat on high for 10 minutes.
Freeze immediately.
Serve with fresh fruit.
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Can I use fresh strawberries and what quantity? Should I liquidise them before adding them to the mixer?
Yes, you can use fresh strawberries- just cut them into cubes and measure 2 cups.