Sweet Chicken and Sweet Potatoes

Bruchy Duschinsky Bruchy Duschinsky
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Still cooking for a large brood at home? Simply multiply the ingredients to reach the desired number of servings. The recipes will still be super simple and easy! Which is perfect for summer nights when you want quick dinner prep and cleanup so you can spend more time playing with the kids outside.

1h 40m 6
Easy Gluten Free No Refined Sugar Meat

Directions

  1. Place the chicken skin side down in a baking pan.

  2. Slice sweet potatoes into circles and add to the pan.

  3. Drizzle with honey and sprinkle with garlic powder.

  4. Cover and bake at 350 degrees Fahrenheit for an hour and a half to two hours.

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1 Comment

Rochel Messinger •

Hi Bruchi
This recipe looks really good, is there no water and if so, how does it not burn.
Is the resulting recipe very sweet tasting?
Thank you
Rochel