Recipe by Brynie Greisman

Sweet Potato Soup with Roasted Date Crunch

Parve Parve
Easy Easy
8 Servings
Allergens

No Allergens specified

Ingredients

Soup

  • 2 teaspoons parve chicken soup mix

  • 1 and 1/2 teaspoons kosher salt

  • generous pinch of black pepper

  • generous pinch of nutmeg

  • handful of fresh thyme leaves on the stems, plus more leaves for garnish

Date Crunch

  • pinch of salt

Directions

Prepare the Soup

1.

Heat oil in a six-quart pot. Add onions and sauté until golden. Add garlic toward the end and sauté for an additional minute.

2.

Add sweet potatoes and carrots. Sauté three to five minutes, stirring occasionally.

3.

Stir in silan, soup mix, salt, pepper, and nutmeg. Add boiling water to cover vegetables, plus a little more.

4.

Cover and cook about 30 minutes, or until vegetables are soft. Add thyme stems and cook three to four minutes more.

5.

Remove soup from heat. Remove thyme stems and discard (leaves can stay in the soup). Blend until smooth with an immersion blender.

Prepare the Date Crunch

1.

Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius). (I recommend using a toaster oven for such a small item.) Line a baking sheet with Gefen Parchment Paper.

2.

Place dates on the prepared baking sheet. Spray with oil and sprinkle with salt. Roast five minutes, or until slightly crispy.

3.

Garnish each bowl of soup with roasted dates and extra thyme leaves.

Tips:

For a milder thyme taste, remove both the thyme stems and leaves from the soup before blending. The soup will still be infused with that awesome flavor, albeit to a lesser degree.

Credits

Food and Prop Styling by Renee Muller Photography by Moshe Wulliger

Sweet Potato Soup with Roasted Date Crunch

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sorah.adler@gmail.com
sorah.adler@gmail.com
4 months ago

Got this in the “what’s for dinner” group this morning. I love sweet potato!! Made it for supper – with some changes – was beyond delicious!
I left out the silan – as I’m off sugars- and so I also left out the nutmeg (and thyme). Also left out the soup mix…
Just onions, garlic, sweet potatoes, carrots, salt & pepper!
Not normally amazing!