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Recipe by What's Cooking?

Tuna Quiche

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Tuna Quiche
Tuna Quiche
Dairy Dairy
Easy Easy
6 Servings
Allergens

Contains

- Gluten - Wheat - Dairy - Egg
1 Hour
Diets
- Pescatarian

Ingredients

Tuna Quiche

  • 1 frozen pie crust

  • 1 package Muenster cheese

  • 1 can Gefen Chunk Tuna

  • 2 bunches scallions, checked and diced

Directions

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Place cheese on bottom of crust. Spread one bunch of scallions over cheese.

3.

Mash tuna and put on top of scallions. Spread rest of scallions on top of tuna.

4.

Mix together eggs, mayonnaise and milk. Pour over quiche.

5.

Bake for 45 minutes.

About

Excerpted from What’s Cooking? (Judaica Press). Learn more about the book here.

Recipe tags

cheesy dairy easy prep green onions milchige quiche quick-and-easy spring onions tuna weeknight dinners What's Cooking
Tuna Quiche

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