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No Allergens specified
2 boxes Gefen Raspberry Jell Dessert
2 cups boiling water
2 30 ounce cans Gefen Mandarin Oranges with juice
32 ounces Gefen Pineapple Tidbits with juices
2 and 1/2 pounds frozen strawberries, sliced
15 kiwis, cubed
1 and 1/2 cups orange juice
1/4 cup liquor
Dissolve jello in boiling water. Combine all ingredients, mixing well. Serve in cocktail cups.
Photography and styling by Peri Photography
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