Watermelon Salsa Salad

Kosher.com Staff Recipe By
  • Cooking and Prep: 10 m
  • Serves: 6
  • No Allergens

Ingredients (10)

Main ingredients

Start Cooking

Prepare the Salad

  1. Put all the ingredients except for the balsamic glaze in a bowl and mix.

  2. Add more cumin, salt or pepper to taste, and drizzle with balsamic glaze. Serve with chips or as a side dish.

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