Yogurt Tahini - Kosher.com

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Recipe by Rivka and Sara Fried

Yogurt Tahini

Leave a Review

4

Dairy

Easy

2 Servings

Allergens

Contains
- Dairy - Sesame

10 Minutes

Diets
- Vegetarian - Pescatarian - Gluten Free - No Refined Sugar

Ingredients

Cook Mode: Keep Screen On

Yogurt Tahini

2 (6-ounce) containers plain Greek yogurt
1/2 cup + 2 tablespoons Haddar Tahini Paste
2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
1/4 cup + 2 tablespoons Tuscanini Lemon Juice

1/2 teaspoon salt
1/4 teaspoon black pepper
2 tablespoons oil

Directions

1.

Combine all ingredients and mix well.

Tips:

Drain excess liquid from salads before serving for a neater presentation.

Credits

Photography by Yossi Einhorn

Recipe tags

dips protein Rivka and Sara Fried Shavuos spreads tahini techina yogurt

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