Latkes Three Ways
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One classic latke recipe, three ways to latke! Sure, you can make classic latkes, or you can make these easy, creative variations. Reshape your Chanukah traditions!
Get the recipe:
Basic Latke Batter
6 large potatoes (preferably Idaho/russet), peeled and cut into chunks
1 large onion, cut into chunks
1/4 cup potato starch
1 teaspoon Haddar Baking Powder
1 teaspoon Haddar Kosher Salt
1/4 teaspoon black pepper
Neutral oil, for frying
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For more Chanukah food ideas, check out our Ultimate Chanukah Menu.
And for another amazing latke idea, check out Shabbos with Yussi.