Almost a Full Meal Soup
Warm up your winter nights with Rorie’s Almost a Meal Soup! This hearty and comforting bowl is packed with a medley of vegetables and savory flavors, making it the perfect go-to for a cozy, satisfying meal on chilly evenings.
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2 tbsp olive oil ( optional or water sauté)
2 leeks white part only, chopped
4 garlic cloves, pressed, optional
2 fennel, chopped, optional
4 stalks of celery, cut in thicker slices
2 large carrots, cut in half, thick slices
2 peeled Yukon gold potatoes, cut in chunks
1 peeled sweet potatoes, cut in chunks
1 cup cubed butternut chunks
1 zucchini cut in 1/4 lengthwise, then thick slices
1 yellow squash cut in 1/4 lengthwise, then thick slices
1 turnip cut in cubes (smaller then chunks)
1 cup short grain brown or Arborio rice
12 cups water
1.5 tbsp sea salt adjust to taste
Pepper to taste
Optional fresh or dried herbs for flavor to taste – dill, parsley thyme, basil
Get the full recipe for Almost a Full Meal Soup!
For more great ideas by Rorie, watch Living Full ‘N Free!
“Almost A Full Meal” Soup
Recipe Description:
This hearty and comforting bowl is packed with a medley of vegetables and savory flavors, making it the perfect go-to for a cozy, satisfying meal on…
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I don't know if it is on purpose or by mistake, but by the potato's it says pot. Again could be on purpose.