Flounder

Fish, Part 4 of 4

We’re wrapping up Rechama’s fish experience with a focus on flounder, accompanied by Rivky’s pro tips for seasoning, flipping, and …shalom bayis? But the real question on everyone’s mind is: Did Rechama finally find a fish dish she loves? Only one way to find out…

Have cooking questions? Post them in the comments and a Newlyfed expert will help you out.
To discover more kitchen basics, watch Rivky and Rechama on Newlyfed by Mishpacha